Instagram user @douminfufu posted photos of a meal prepared in a camper van during a trip through Tottori Prefecture. The table included sashimi and tataki made from local fish bought at a supermarket, along with tofu chikuwa, a traditional food long eaten in Tottori. The fish, called akabira, is the local name in the San'in region for young yellowtail. The couple prepared the dishes together while discussing how to eat the unfamiliar ingredient. The post received comments about the lavish spread and the couple's cheerful mood.
